{"id":2011,"date":"2022-10-14T06:29:49","date_gmt":"2022-10-14T10:29:49","guid":{"rendered":"https:\/\/trianglefoodblog.com\/?p=2011"},"modified":"2022-10-14T07:20:08","modified_gmt":"2022-10-14T11:20:08","slug":"friday-fun-food-facts-october-14-2022","status":"publish","type":"post","link":"https:\/\/trianglefoodblog.com\/?p=2011","title":{"rendered":"Friday Fun Food Facts &#8211; October 14, 2022"},"content":{"rendered":"\n<p><strong><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-red-color\">Triangle Restaurant News<\/mark><\/mark><\/strong><br>Triangle restaurant news\u2026that not everyone knows. Impress your co-workers at the water cooler.&nbsp;<\/p>\n\n\n\n<p><mark><strong><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-red-color\">Featured Restaurant News<\/mark><\/mark><\/strong><\/mark><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Big news this week out of Durham. Durham chef and restaurateur <strong>Matt Kelly<\/strong> (<strong>Vin Rouge<\/strong>, <strong>Mateo Bar de Tapas<\/strong>, <strong>Mothers &amp; Sons<\/strong> and the now-closed <strong>Saint James Seafood<\/strong>, but hopefully re-openng) has purchased <strong>Nana\u2019s<\/strong>, a beloved North Carolina fine dining destination from chef-owner <strong>Scott Howell<\/strong>.&nbsp;<strong>Kelly<\/strong>, a four-time James Beard semifinalist, plans to renovate the restaurant but keep the name <strong>Nana\u2019s<\/strong> and offer a menu inspired by what <strong>Howell <\/strong>served for more than 25 years: Southern cuisine executed and influenced by European cooking techniques. <strong>Nana\u2019s<\/strong> is located at 2514 University Drive in Durham. <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/www.mattkellyhospitality.com\/\" target=\"_blank\"><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Learn more about Kelly\u2019s restaurants here<\/mark><\/a><\/strong>.<\/li><\/ul>\n\n\n\n<p><strong><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-red-color\">Wake County Restaurant News<\/mark><\/mark><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>It is here! The 2022 edition of the <strong>NC State Fair<\/strong>! And what does that mean???? Guilt-free indulgences and all calorie-free! Check out this year\u2019s line-up of palate-pleasing \u201cfair food\u201d \u2013 like frozen banana pudding tacos, chicken pot pie biscuits, Oreo crumble cookie dough on a stick and deep fried piggy tails (yes, deep fried bacon topped with cinnamon and powdered sugar, drizzled with syrup). <strong><a href=\"https:\/\/ncstatefair.org\/2022\/Attractions\/New.htm\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Check out the line-up at this year\u2019s State Fair<\/mark><\/mark><\/a><\/strong> which runs <strong>through October 23rd<\/strong>. And don\u2019t forget the <strong>\u201clunch pass\u201d<\/strong> option to enjoy for weekday lunches. <strong><a href=\"https:\/\/www.facebook.com\/ncstatefair\/posts\/take-your-lunch-break-at-the-fair-this-offer-is-for-admission-only-it-does-not-i\/10154944379768202\/\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">All the details here on their Facebook page<\/mark><\/mark><\/a><\/strong>. Oh, and they have rides and games too.<\/li><\/ul>\n\n\n\n<ul class=\"wp-block-list\"><li>Up in Wake Forest, <strong>John Huisman<\/strong>, aka <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/triangleexplorer.com\/\" target=\"_blank\"><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Triangle Explorer<\/mark><\/a><\/strong>, shared that he spotted <strong>Summer Moon<\/strong>, a new coffee shop coming into the Heritage area at 3600 Rogers Branch Rd. The shop features wood fired coffee over Texas oak. Their grand opening (including free swag to the first 50 folks) will be on <strong>Saturday, October 29th<\/strong>. This will be their first location in North Carolina. <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/summermooncoffee.com\/\" target=\"_blank\"><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Get familiar with them here<\/mark><\/a><\/strong>. <\/li><\/ul>\n\n\n\n<ul class=\"wp-block-list\"><li>And then there were three. <strong>BB&#8217;s Crispy Chicken<\/strong> announced this week that they will open their third Triangle location in <strong>Parkside Town Commons<\/strong> at 1147 Parkside Main Street in Cary with a three-day grand opening celebration <strong>October 21-23<\/strong>. They will have fun fall festivities all weekend including live music, giveaways and more planned &#8211; including the chance to win free chicken for an entire year! Get all the details on the weekend festivities by <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/www.facebook.com\/events\/5671847542876766\/\" target=\"_blank\"><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">visiting their Facebook event page here<\/mark><\/a><\/strong>. <strong>BB&#8217;s<\/strong> has other locations in Raleigh as well as Durham. <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/bbscrispychicken.com\/\" target=\"_blank\"><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Visit BB&#8217;s here<\/mark><\/a><\/strong>. <\/li><\/ul>\n\n\n\n<ul class=\"wp-block-list\"><li>If you head to the <strong>North Carolina Museum of Art<\/strong> in Raleigh this weekend you will find things pleasing to the eye as well as your palette. While you\u2019re exploring the newly reimagined collection galleries and special exhibition A Modern Vision: European Masterworks from The Phillips Collection, be sure to fuel up&nbsp;at <strong>Catering Works<\/strong>&nbsp;reimagined culinary collection from <strong>East Caf\u00e9<\/strong>! With new features like <strong>Chef Rick\u2019s<\/strong> shrimp &amp; grits, deviled eggs, primary color salad, and pimento cheese BLT. East Caf\u00e9&nbsp;will be open at 10 a.m. offering specialty drinks and craft coffees. Food service will begin at 11 a.m. until 3:30 p.m. <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/www.ncmafood.com\/\" target=\"_blank\"><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Take a peek at the menu here<\/mark><\/a><\/strong>. <\/li><\/ul>\n\n\n\n<ul class=\"wp-block-list\"><li>Got word from readers <strong>Burke Williams<\/strong> and <strong>Katie Page <\/strong>that <strong>Pollo Campero<\/strong> at 8300 Litchford Rd. in Raleigh will open on <strong>Tuesday, October 18<\/strong>. This is their third location in North Carolina, first in the Triangle area. <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/us.campero.com\/\" target=\"_blank\"><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Get familiar with this concept here<\/mark><\/a><\/strong>. <\/li><\/ul>\n\n\n\n<ul class=\"wp-block-list\"><li><strong>RalToday<\/strong> shared that <strong>Tiff\u2019s Treats<\/strong> is now open in the <strong>Village District<\/strong>. The cookie spot will host its Grand Opening on <strong>Saturday, November 5th an<\/strong>d the first 100 customers in line at or before8:45 a.m. will receive a $50 gift card. <strong><a href=\"https:\/\/www.cookiedelivery.com\/\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Get to know Tiff\u2019s here<\/mark><\/mark><\/a><\/strong>.<\/li><\/ul>\n\n\n\n<ul class=\"wp-block-list\"><li>Want to support a local success story. Between now and <strong>October 24th<\/strong>, you can vote for <strong>Brewgaloo<\/strong>, NC\u2019s largest craft beer festival, for <strong>USA Today\u2019s Best Beer Festival Readers\u2019 Choice award. <a href=\"https:\/\/www.10best.com\/awards\/travel\/best-beer-festival-2022\/brewgaloo-raleigh-n-c\/\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Vote for them here<\/mark><\/mark><\/a><\/strong>. You can vote once a day. (Editor\u2019s Note: As of this morning, they were in 4th place\u2026.let\u2019s go!)<\/li><\/ul>\n\n\n\n<ul class=\"wp-block-list\"><li>Here is one more local success story that could use your support\/vote. <strong>Funguys Brewing<\/strong> in Raleigh has been nominated for<strong> USA Today\u2019s 10 Best New Breweries <\/strong>in competition with breweries younger than 4 years old around the country!!! Voting is active now <strong>until October 24th<\/strong>! <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/www.10best.com\/awards\/travel\/best-new-brewery\/funguys-brewing-raleigh-north-carolina\/\" target=\"_blank\"><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Give them a vote (or two) here<\/mark><\/a><\/strong>!<\/li><\/ul>\n\n\n\n<p><strong><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-red-color\">Durham, Orange &amp; Chatham Restaurant News<\/mark><\/mark><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Over in Durham, reader <strong>Glenn Gillen<\/strong> shared that according to <strong>Bar Brunello&#8217;s<\/strong> Instagram account, they are having a grand re-opening of their wine bar on <strong>October 20<\/strong> at 123 Market Street. That looks like the former site of <strong>Jeddah&#8217;s Tea<\/strong>. <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/www.instagram.com\/brunellowinebar\/\" target=\"_blank\"><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Best to follow along on their Instagram account here<\/mark><\/a><\/strong>. <\/li><\/ul>\n\n\n\n<p><strong><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-red-color\">Closing \/ Cancellations<\/mark><\/mark><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li><strong>Carrie Brogren<\/strong>, founder of <strong>Chapel Hill Carrboro Foodies Facebook Group<\/strong>, shared that the <strong>Just Salad<\/strong> location on Elliott Road in Chapel Hill has closed. They still have a location in Raleigh on Lake Boone Trail. <\/li><\/ul>\n\n\n\n<p><strong><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-red-color\">Food Trucks<\/mark><\/mark><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>The <strong>10th Annual Bull City Race Fest and Food Truck Rodeo<\/strong> is this <strong>Sunday, October 16th<\/strong>. The half-marathon kicks off at 7:30 a.m., the 5 Mile Run at 8 a.m. and the Family Run at 8:05 a.m. Once you are done, that&#8217;s when the real fun\/reward begins with a Food Truck Rodeo. The event is around the <strong>American Tobacco Campus<\/strong>. <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/capstoneraces.com\/bull-city-race-fest\/\" target=\"_blank\"><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Register and get all the details here<\/mark><\/a><\/strong>. <\/li><\/ul>\n\n\n\n<ul class=\"wp-block-list\"><li>And <strong>Pure Soul<\/strong> is hosting a <strong>Food Truck Rally<\/strong> featuring all your favorite vegan food trucks on <strong>Sunday, October 23rd<\/strong> from noon until 4 p.m. at their location at 4125 Durham Chapel Hill Boulevard in Durham. The event will feature the following trucks: <strong>Epic Vegan<\/strong>; <strong>Soul Cocina<\/strong>; <strong>Alkaline Bites<\/strong>; <strong>Meatless Grease<\/strong>; <strong>The Vegan Ice Cream Man<\/strong>; <strong>The Vegan Spot<\/strong>; and <strong>Natural High Smoothies<\/strong>. The food trucks will also be joined by local breweries <strong>Glass Jug<\/strong> and <strong>Ponysaurus<\/strong>. Expect music and local artists as well. <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/www.facebook.com\/events\/1083235022324759\/\" target=\"_blank\"><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Get all the details on their Facebook events page here<\/mark><\/a><\/strong>. <\/li><\/ul>\n\n\n\n<ul class=\"wp-block-list\"><li>The final&nbsp;<strong>Durham Central Park Food Truck Rodeo<\/strong>&nbsp;is <strong>Sunday, October 30<\/strong>. Mark your calendars. <strong><a href=\"https:\/\/durhamcentralpark.org\/events\/food-truck-rodeo-info\/\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Get all the details here<\/mark><\/mark><\/a><\/strong>.<\/li><\/ul>\n\n\n\n<ul class=\"wp-block-list\"><li>Looking to find your favorite food truck (or stalking them and simply don\u2019t want to have to admit it)? We understand. Find them on&nbsp;<strong><a href=\"https:\/\/streetfoodfinder.com\/\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Street Food Finder here<\/mark><\/mark><\/a><\/strong>.<\/li><\/ul>\n\n\n\n<p><strong><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-red-color\">Events<\/mark><\/mark><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>The eighth-annual <strong>WRAL Voters\u2019 Choice Awards<\/strong> presented by M&amp;F Bank is here! Nominate your favorite local businesses today and help them make it to the voting round in October. Nominations close this <strong>Sunday, October 9th<\/strong>. The top five finalists in each category will go on to the voting round October 17 through November 20. Winners will be announced in January 2023 at an event in downtown Raleigh. <strong><a href=\"https:\/\/www.wral.com\/2022-wral-voters-choice-awards\/20405186\/#\/\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Vote here<\/mark><\/mark><\/a><\/strong>.<\/li><\/ul>\n\n\n\n<ul class=\"wp-block-list\"><li><strong>RalToday<\/strong> reminded us that Raleigh\u2019s community-focused fall market and festival is back this<strong> Saturday, October 15<\/strong>. This year\u2019s<strong> Falling for Local<\/strong> (hosted by Shop Local Raleigh, Dix Park, and Dix Park Conservancy) is an autumnal celebration at Dix Park featuring dozens of eateries, live entertainment, fall activities,<strong> <\/strong>local makers, and NC craft breweries. <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/shoplocalraleigh.org\/slr-events\/falling-for-local-dix-park\/\" target=\"_blank\"><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Get all the details here<\/mark><\/a><\/strong>. <\/li><\/ul>\n\n\n\n<ul class=\"wp-block-list\"><li>After a two year hiatus, the <strong>30th annual A Tasteful Affair<\/strong>, the tasting event of the season and fundraising event for the <strong>Ronald McDonald House of Chapel Hill<\/strong>, returns. This year\u2019s event will feature samples from some of the area\u2019s very best from the food and beverage industry, exciting silent auction, incredible live entertainment, and more! The event will take place at at <strong>The Carolina Club<\/strong> from 5:30-8 pm on <strong>Sunday, October 23<\/strong>. Pro tip: Use code: <strong>SOCIAL<\/strong> for a discount on your tickets! <strong><a href=\"https:\/\/one.bidpal.net\/ATA2022\/welcome\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Get all the details here<\/mark><\/mark><\/a><\/strong>.<\/li><\/ul>\n\n\n\n<ul class=\"wp-block-list\"><li>The Bull City will be celebrating <strong>Oktoberfest<\/strong> in <strong>Durham Central Park<\/strong> on <strong>Friday, October 28<\/strong> this year, thanks to <strong>The Glass Jug Beer Lab<\/strong>. The event is scheduled for 4 until 10 p.m. and includes a live interactive performance by The Little German Band &amp; Dancers, as well as a \u201ckids zone\u201d hosted by Bull City Inflatables. And, of course, there will be beer. <strong>The Glass Jug<\/strong> will be serving several German-style lagers both from their taproom and from a rolling mobile beer trailer inside the park. Food will be available from several food trucks on site as well as in the <strong>Durham Food Hall<\/strong>. <strong><a href=\"https:\/\/www.facebook.com\/events\/606865041085834\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Get all the details here on their Facebook event page<\/mark><\/mark><\/a><\/strong>.<\/li><\/ul>\n\n\n\n<ul class=\"wp-block-list\"><li>On Saturday, <strong>October 29<\/strong> beginning at 5 p.m., Durham\u2019s <strong>Vin Rouge<\/strong> will throw a <strong>20th Anniversary F\u00eate<\/strong> celebrating two decades! Trays of hors d\u2019oeuvres, tabletops filled with oysters, house p\u00e2t\u00e9, beautiful cheeses, and so much more. Bars inside and out for Champagne, a glass of Muscadet, or a cold martini! And\u2026 live Gypsy Jazz throughout the night from the ONYX CLUB BOYS!!! Ticket covers admission and food \u2013 cash bars upon entry. Cost is $60 per person. Get all the details on their <strong><a href=\"https:\/\/www.facebook.com\/events\/762150488178509\/\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Facebook events page here<\/mark><\/mark><\/a><\/strong>.<\/li><\/ul>\n\n\n\n<ul class=\"wp-block-list\"><li>Also on<strong> October 29th<\/strong>, <strong>The Optimist <\/strong>and<strong> Brookside Bodega<\/strong> will be hosting their first ever Fall Fest from 2-6 p.m. featuring plenty of family fun, including food trucks, music, trick-or-treating, and games. Vendors interested in setting up a booth can still apply. Get all the details <strong><a href=\"https:\/\/www.instagram.com\/p\/CjOmVb1LMO4\/\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">on The Optimist Instagram page here<\/mark><\/mark><\/a><\/strong>.<\/li><\/ul>\n\n\n\n<ul class=\"wp-block-list\"><li>On <strong>Thursday, November 3rd <\/strong>at 7 p.m., the <strong>NC Museum of Art<\/strong>, <strong>Vitis House<\/strong>, and <strong>Catering Works<\/strong> present <strong>\u201cThe Art Inside the Bottle\u201d<\/strong> \u2013 a very special evening to explore the history, tradition, and process of winemaking.As you foster new insights that await you in the galleries, be immersed in a sensory experience of fabulous wines, specially curated food pairings and eye-opening works of art! Tickets are $150. <strong><a href=\"https:\/\/catering-works-at-the-north-carolina-museum.myshopify.com\/products\/the-art-inside-the-bottle\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Get tickets and all the details here<\/mark><\/mark><\/a><\/strong>.<\/li><\/ul>\n\n\n\n<p><mark><strong><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-red-color\">Food Bank Corner<\/mark><\/mark><\/strong><\/mark><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li><strong>Hunger Relief Day<\/strong> began at the <strong>N.C. State Fair<\/strong> in 1993 and since then, fairgoers have donated over 5.3 million pounds of food to the <strong>Food Bank of Central &amp; Eastern North Carolina<\/strong> and its partners. It has become one of the largest one-day canned-food drives in the state. <strong>Smithfield Foods Hunger Relief Day<\/strong> will take place on <strong>Thursday, Oct. 20th<\/strong>. Fairgoers can bring six cans of food to the fair gates to exchange for free admission. <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/foodbankcenc.org\/event\/smithfield-foods-hunger-relief-day\/\" target=\"_blank\"><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Get all the details here<\/mark><\/a><\/strong>. Or if you want to help volunteer at the N.C. State Fair, <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/www.cervistech.com\/acts\/console.php?console_type=event_list&amp;event_id=41&amp;console_id=0225&amp;ht=1\" target=\"_blank\"><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">go here<\/mark><\/a><\/strong>. <\/li><\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Triangle Restaurant NewsTriangle restaurant news\u2026that not everyone knows. Impress your co-workers at the water cooler.&nbsp; Featured Restaurant News Big news this week out of Durham. Durham chef and restaurateur Matt Kelly (Vin Rouge, Mateo Bar de Tapas, Mothers &amp; Sons &hellip; <a href=\"https:\/\/trianglefoodblog.com\/?p=2011\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2011","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=\/wp\/v2\/posts\/2011","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2011"}],"version-history":[{"count":5,"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=\/wp\/v2\/posts\/2011\/revisions"}],"predecessor-version":[{"id":2019,"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=\/wp\/v2\/posts\/2011\/revisions\/2019"}],"wp:attachment":[{"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2011"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2011"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2011"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}