{"id":2330,"date":"2023-06-02T06:18:07","date_gmt":"2023-06-02T10:18:07","guid":{"rendered":"https:\/\/trianglefoodblog.com\/?p=2330"},"modified":"2023-06-03T06:13:26","modified_gmt":"2023-06-03T10:13:26","slug":"friday-fun-food-facts-june-2-2023","status":"publish","type":"post","link":"https:\/\/trianglefoodblog.com\/?p=2330","title":{"rendered":"Friday Fun Food Facts &#8211; June 2, 2023"},"content":{"rendered":"\n<p><strong><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-red-color\">Triangle Restaurant News<\/mark><\/mark><\/strong><br>Triangle restaurant news\u2026that not everyone knows. Impress your co-workers at the water cooler.&nbsp;<\/p>\n\n\n\n<p><mark><strong><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-red-color\">Featured Restaurant News<\/mark><\/mark><\/strong><\/mark><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Today is one of my favorite holidays of the year&#8230;hopefully you have the day off &#8211; <strong>National Doughnut<\/strong> <strong>Day<\/strong>&#8230;.TODAY! <strong>June 2<\/strong>. You know what to do! <\/li>\n<\/ul>\n\n\n\n<p><strong><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-red-color\">Wake County Restaurant News<\/mark><\/mark><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>This weekend (<strong>June 3rd<\/strong> to be exact) will see the official opening of the second location of <strong>Salt &amp; Lime Cabo Grill<\/strong>! The new location is at 4800 Grove Barton Road in Raleigh. They will celebrate and welcome you all day Saturday from 11 a.m. until 10 p.m. and all day Sunday from 10 a.m. until 4 p.m. Weather looks perfect, so be sure to check out their patio! Check out <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/www.facebook.com\/saltandlimecabo\/\" target=\"_blank\">their Facebook page here<\/a><\/strong> or <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/www.saltandlimecabo.com\/\" target=\"_blank\">their website here<\/a><\/strong>. <\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>In downtown Raleigh, we got word that <strong>Mustang House<\/strong>, a a new Nepalese and Indian restaurant, has opened (<strong>June 1<\/strong>) at 411 Fayetteville Street (Suite 109). <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/www.facebook.com\/mustanghousenc\" target=\"_blank\">Probably best to follow along on Facebook here<\/a><\/strong>. <\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Over in the <strong>Village District<\/strong>, a neighbor will move into the former <strong>So\u2022Ca<\/strong> spot as it was announced this week that <strong>Cafe Carolina and Bakery<\/strong> will make that short move just up the hill. They are looking to complete the move and open September 1. There will be a short time they will be closed to make the transition. In the meantime, get by <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/cafecarolina.com\/\" target=\"_blank\">their current location here<\/a><\/strong>.  <\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>RalToday<\/strong> shared the news that <strong>Blackbird Books and Coffee<\/strong>, a new book shop that will serve specialty coffee and host community events and workshops, is opening soon in <strong>City Market<\/strong>. They are currently crowdfunding to get the shop up and running as soon as possible. <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/www.blackbirdbooksandcoffee.com\/\" target=\"_blank\">Get all the details and support their effort here<\/a><\/strong>. <\/li>\n<\/ul>\n\n\n\n<p><strong><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-red-color\">Durham, Orange &amp; Chatham Restaurant News<\/mark><\/mark><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Got word this week that on <strong>June 7 <\/strong>chef <strong>Oscar Diaz<\/strong> will open his first Durham restaurant, <strong>Little Bull<\/strong>, in <strong>Old Five Points<\/strong> at 810 N. Mangum Street. The small neighborhood restaurant will serve dinner, cocktails and a late-night weekend menu. The menu will include comfort staples as \u2018pocho cuisine,\u2019 like <strong>Diaz\u2019s<\/strong> take on dumplings (stuffed with birria), Nom Tom Steak and Piri Piri Bam Bam, a whole chicken dish. The menu will change seasonally. <strong>Diaz<\/strong> joins <strong>Mezcalito Group Inc.<\/strong> as co-owner. <strong><a href=\"https:\/\/www.instagram.com\/littlebullnc\/\" target=\"_blank\" rel=\"noreferrer noopener\">Best to follow along on Instagram here<\/a><\/strong>. <\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>In Durham, <strong>WRAL<\/strong> shared the news that <strong>June 10th<\/strong> from noon until 11 p.m. is the grand opening of <strong>Lonerider Distillery and Taproom<\/strong> (located at 708 Ramseur Street). Look for them to have tons of drink specials, tastings\/samplings and much more. <strong><a href=\"https:\/\/www.facebook.com\/events\/256974350214137\">Visit their Facebook events page for all the details<\/a><\/strong>.<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>And this is a little bit of a stretch for our &#8220;triangle&#8221; &#8211; but reader <strong>Carolyn Barnes<\/strong> was so kind to pass along the recent opening of <strong>Incorrigible Cafe<\/strong> in Roxboro, North Carolina (just north of Durham and Hillsborough for those that don&#8217;t know). Anyway, this little cafe is family owned and just opened. If you are out driving around this weekend, pay them a visit and give them some love (they are located at&nbsp;44 Gordon Street, Hall&#8217;s Way #60)! They also sell their Pimento Cheese, Chicken, Potato and Macaroni Salads by the pound, so you can take some home with you! <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/www.instagram.com\/incorrigiblecafe\/\" target=\"_blank\">Visit them on Instagram here<\/a><\/strong>.<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>And a quick nod of congratulations to our very own <strong>Sera Cuni<\/strong>, co-owner of <strong>Cafe Root Cellar<\/strong> in Pittsboro and <strong>Root Cellar Cafe &amp; Catering<\/strong> in Chapel Hill as she won <strong>Food Network\u2019s Supermarket Stakeout<\/strong> this week! <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/rootcellarchapelhill.com\/\" target=\"_blank\">Visit Root Cellar and congratulate her in person<\/a><\/strong>! <\/li>\n<\/ul>\n\n\n\n<p><strong><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-red-color\">Closings<\/mark><\/mark><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>None to report. Keep eating local, folks! <\/li>\n<\/ul>\n\n\n\n<p><strong><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-red-color\">Food Trucks<\/mark><\/mark><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>A Place at the Table&nbsp;<\/strong>will hold their second annual <strong>Pay-What-You-Can Food Truck Rodeo<\/strong> this <strong>Sunday, June 4<\/strong> from 11 a.m. to 2 p.m. This fun-filled community day will consist of delicious meals, refreshments, and desserts from a variety of food trucks including: <strong>Q-spresso<\/strong>, <strong>Interfaith Food Shuttle: The Spinning Plate<\/strong>, <strong>Bulkogi<\/strong>, <strong>Magdalena\u2019s Chimney Cakes<\/strong>, <strong>Locopops<\/strong>, <strong>AMPM Burritos<\/strong>, <strong>Season It Up Vegan<\/strong>, <strong>Aries Dish Delivered<\/strong>, and <strong>Goodness GraceUs<\/strong>. All food trucks will have special menus prepared for the event. The rodeo will take place in the parking lot on the corner of West Hargett and South Harrington street across from A Place at the Table. <strong><a href=\"https:\/\/one.bidpal.net\/2023foodtruckrodeo\/ticketing\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Purchase tickets ahead of time here<\/mark><\/mark><\/a><\/strong>.<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>The next <strong>Durham Central Park Food Truck Rodeo<\/strong> is <strong>June 11<\/strong> from <strong>12-4 p.m.<\/strong> Get out your calendar and make note of the dates for the rest of the <strong>2023 Durham Central Park Food Truck Rodeos<\/strong>. <strong>September 3 | October 29<\/strong> \u2013 and all the rodeos are from 12-4 p.m. Giddyup! <strong><a href=\"https:\/\/durhamcentralpark.org\/events\/food-truck-rodeo-info\/\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Here is the link<\/mark><\/mark><\/a><\/strong>.<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Looking to find your favorite food truck (or stalking them and simply don\u2019t want to have to admit it)? We understand. Find them on&nbsp;<strong><a href=\"https:\/\/streetfoodfinder.com\/\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Street Food Finder here<\/mark><\/mark><\/a><\/strong>.<\/li>\n<\/ul>\n\n\n\n<p><strong><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-red-color\">Events<\/mark><\/mark><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Head over to downtown Raleigh&#8217;s <strong>City Plaza<\/strong> this <strong>Saturday, June 3rd<\/strong> for <strong>Raleigh&#8217;s International Food Festival <\/strong>featuring food, dessert, beer and wine from over 60 countries &#8211; along with art, culture and traditions from around the world. There will be more than 50 food trucks and a large outdoor dance party. Admission is free! <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/www.eventbrite.com\/e\/raleighs-international-food-festival-free-admission-tickets-514035743747\" target=\"_blank\">Get all the details here<\/a><\/strong>. <\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Clouds Brewing<\/strong> is hosting its second annual <strong>Summertime Beer Fest<\/strong> this <strong>Saturday, June 3<\/strong>. Head to the taproom (1233 Front Street, Raleigh) from 3 to 7 p.m. to sample and celebrate 25+ NC beers on tap from breweries across the region. Tickets are $25-$65 and include entry, a commemorative glass and 10 beer tickets. <strong><a href=\"https:\/\/www.eventbrite.com\/e\/summertime-beer-fest-tickets-480009620697\">Get tickets here<\/a><\/strong>.<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>The <strong>3rd Annual Bubbles &amp; Brisket <\/strong>at <strong>Smoky Hollow<\/strong> is this <strong>Saturday, June 3rd<\/strong> from 2-6 p.m. The event features 10 BBQ pit-master chefs and an array of sparkling beverages. With the purchase of a ticket, guests will enjoy various styles of brisket and side dishes prepared by the best talent in the state, along with sampling multiple styles of sparkling wine from around the world. <strong><a href=\"https:\/\/www.ncfbpodcast.com\/event-details\/bubbles-and-brisket-3\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Get tickets here<\/mark><\/mark><\/a><\/strong>. <\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Got word from <strong>Neha Shah<\/strong>, director of the Pittsboro-Siler City Convention &amp; Visitors Bureau, that <strong>Farm to Fork<\/strong> is making its return in 2023 this <strong>Sunday,<\/strong> <strong>June 4th from 4-7 p.m.<\/strong> at <strong>Fearrington Village<\/strong>. Held in the Triangle for more than 15 years, the <strong>Farm to Fork Picnic<\/strong> is a showcase of North Carolina chefs, artisans, and farmers paired together to create sips and nibbles of the region\u2019s best flavors and seasonal ingredients! <strong><a href=\"https:\/\/www.eventbrite.com\/e\/farm-to-fork-picnic-triangle-2023-tickets-479488822977\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">You can get tickets and all the details here<\/mark><\/mark><\/a><\/strong>.<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>RalToday<\/strong> shared the news that to celebrate the grand opening of <strong>Jeni\u2019s Splendid Ice Cream<\/strong> in the <strong>Village District<\/strong> on <strong>Monday, June 5<\/strong> they will be giving away free scoops of ice cream from 7 to 11 p.m. <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/jenis.com\/blogs\/scoop-shops\/raleigh-nc\" target=\"_blank\">Check out Jeni&#8217;s here<\/a><\/strong>. <\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>The annual <strong>Triangle Restaurant Week<\/strong> event is set to run next week of <strong>June 5-11, 2023<\/strong>. During the event, participating restaurants within Raleigh, Cary,Chapel Hill, Durham and surrounding areas will offer a special 2 or 3-course prix fixe menu ($20, $25, $30, $40, $45, $50) each day they are open. <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/www.trirestaurantweek.com\/\" target=\"_blank\">Get all the details here<\/a><\/strong>. <\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Like the beer in Durham? North Carolina that is. What about the beer in Durham, UK? Well, here is your chance to find out. <strong>Sister Cities of Durham<\/strong> will hold their <strong>Two Durhams Beer Festival<\/strong> on <strong>Friday, June 9th from 5-9 p.m.<\/strong> at <strong>Durham Central Park<\/strong> (Durham, NC). Essentially 5 breweries in Durham, NC are exchanging beer recipes with 5 breweries in Durham, UK. There will also be live music, food trucks, and souvenirs. I\u2019ll drink to that! <strong><a href=\"https:\/\/sistercities-durham.com\/\">Get the details here (scroll down)<\/a><\/strong>.<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Friend <strong>Kitty Kinnin<\/strong> reminded me that tickets are now available for the <strong>5th Roots for Reece Chef\u2019s Picnic<\/strong> being held on <strong>June 11th<\/strong> from <strong>3-7 p.m.<\/strong> at <strong>Haven Farm<\/strong> in Knightdale. At the event you will be able to sample small plates and beverages from over 25 local food and beverage establishments. Check out this list: <strong>Longleaf Swine BBQ<\/strong>; <strong>Glass House Kitchen<\/strong>; <strong>Wye Hill Kitchen &amp; Brewing<\/strong>; <strong>The Umstead Hotel and Spa<\/strong>; <strong>Craften Neighborhood Food &amp; Drink<\/strong>; <strong>Postal Fish Company<\/strong>; <strong>Under The Oak Catering<\/strong>; <strong>Locals Seafood<\/strong>; <strong>Mebane Crafted<\/strong>; <strong>Cucciolo Terrazza Raleigh<\/strong>; <strong>Viv\u2019s Fridge<\/strong>; <strong>Jolie Restaurant<\/strong>; <strong>Elevated Catering Company<\/strong>; <strong>Layered Croissanterie<\/strong>; <strong>Native Fine Diner<\/strong>; <strong>ORO Restaurant &amp; Lounge<\/strong>; <strong>Lawrence Barbecue<\/strong>; <strong>Leroys Taco Shop<\/strong>; <strong>William &amp; Company<\/strong>; <strong>Revival 1869 \u2013 A Drinkery<\/strong>; <strong>Trophy Brewing Company<\/strong>; <strong>Umbrella Dry Bar<\/strong>; <strong>Deep River Brewing Company<\/strong>; and <strong>Double Barley Brewing<\/strong>. All proceeds go to the <strong>North Carolina Harm Reduction Coalition<\/strong>, which saves lives through education and prevention of opiate overdose. <strong><a href=\"https:\/\/www.undertheoakcatering.com\/our-events\/roots-for-reece-chefs-picnic-2023\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Visit the site here to get your tickets<\/mark><\/mark><\/a><\/strong>.<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>On <strong>June 14th<\/strong> at 6 p.m. our friends over at <strong>Prohibitive Cary<\/strong> (located at <strong>The Matthews House<\/strong>) will take us on a Mediterranean adventure around the coast of Italy pairing 5 wines with light bites. They are located at 317 W Chatham St. Tickets are $60 each. <strong><a rel=\"noreferrer noopener\" href=\"https:\/\/www.eventbrite.com\/e\/an-italian-mediterranean-wine-pairing-tickets-640728164187\" target=\"_blank\">Get all the details and tickets here<\/a><\/strong>. <\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Sunday, June 18th<\/strong> is the date for the <strong>Summertime Seafood Festival<\/strong> in downtown Pittsboro hosted by <strong>The Sycamore<\/strong> and <strong>Postal Fish Company<\/strong>. From 2 to 6 p.m. on the lawn and inside of Forest Hall at Chatham Mills, guests wil be able to enjoy delicious food, refreshing drinks and live music. Advance tickets for entry are $10 or purchase at the door for $15 (if available). Food, drinks and desserts are available for purchase. <strong><a href=\"https:\/\/www.eventbrite.com\/e\/summertime-seafood-festival-hosted-by-the-sycamore-and-postal-fish-company-tickets-630125260617\">Get all the details here<\/a><\/strong>.<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>The folks over at <strong>Acme<\/strong> are bringing back <strong>Salt &amp; Smoke<\/strong> on <strong>Saturday, October 28th<\/strong>. This year\u2019s event will be held at <strong>The Barn at Sonark Media<\/strong> (located just off of Old 86 in Hillsborough). If you are not familiar with the event, it is a full afternoon and evening of live music, whole hog barbecue, raw oysters, roasted clams and plenty of the right beverages to wash it all down \u2013 local beer, wine and cocktails. And if you get your tickets now, through the end of this month there is a $25 discount for all tickets purchased (just use the code FINALLY when checking out). <strong><a href=\"https:\/\/www.exploretock.com\/acmefoodandbeverage\/event\/416130\/2023-salt-smoke-festival\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Get all the details and tickets here<\/mark><\/mark><\/a><\/strong>.<\/li>\n<\/ul>\n\n\n\n<p><mark><strong><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-red-color\">Food Bank Corner<\/mark><\/mark><\/strong><\/mark><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Right now, one in five people in central and eastern North Carolina don\u2019t have enough to eat. Your tax-deductible gift helps provide food and hope to families, children, and seniors right here in our community. Together, we can help people in our community during their greatest time of need. <strong><a href=\"https:\/\/secure.foodbankcenc.org\/site\/Donation2?df_id=10523&amp;mfc_pref=T&amp;10523.donation=form1\"><mark><mark style=\"background-color:#ffffff\" class=\"has-inline-color has-vivid-cyan-blue-color\">Give here<\/mark><\/mark><\/a><\/strong>. <strong>Every $10 you donate provides 50 meals!<\/strong> <strong>#noonegoeshungry<\/strong><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Triangle Restaurant NewsTriangle restaurant news\u2026that not everyone knows. Impress your co-workers at the water cooler.&nbsp; Featured Restaurant News Wake County Restaurant News Durham, Orange &amp; Chatham Restaurant News Closings Food Trucks Events Food Bank Corner<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2330","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=\/wp\/v2\/posts\/2330","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2330"}],"version-history":[{"count":5,"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=\/wp\/v2\/posts\/2330\/revisions"}],"predecessor-version":[{"id":2337,"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=\/wp\/v2\/posts\/2330\/revisions\/2337"}],"wp:attachment":[{"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2330"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2330"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/trianglefoodblog.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2330"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}